Saturday, February 1, 2014

Guacamole Bacon Tomato Grilled Cheese

This sandwich is so good words can't describe. It's my idea of the perfect sandwich.

Guacamole Bacon Tomato Grilled Cheese

3 strips of turkey bacon, cooked
1/4 cup shredded Monterrey jack cheese (reduced fat if you can find it)
2 TBS guacamole (mash avocado with garlic powder, salt and pepper)
1 slice of tomato
2 slices of French bread
2 teaspoons margarine

Butter one side of each slices of bread. Place one slice, buttered side down, in a hot skillet. Sprinkle half of the cheese on bread. Then layer on guacamole, bacon and tomato. Top with remain cheese and add other bread slice, buttered side up. Flip the sandwich when bottom is browned. Cook another minute or so until the other side is browned. Enjoy!

Nutritional information
1 sandwich, CALORIES 391, FAT 16 g, CARBS 39 g, PROTEIN 19 g


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