Menu Plan Monday: June 2, 2014

Some of the recipe links go to external websites.

Lunches (served with fruit)

Ham and Cheese Ranch Pasta Salad
Chicken Noodles Soup
PBJs
Grilled Cheese
Leftovers

Snacks

Restaurant Style Salsa with Chips
Pizza Pretzel Nibblers (recipe coming soon)
Mmm Better Brownies
Almond Coffee Cake (recipe coming soon)
fruit

Dinners

Cheesy Ground Beef Casserole, Corn on the Cob
Oven Fried Chicken Chimichangas, Mexican Salad (recipe coming soon)
Potato, Ham and Cheddar Soup, Parmesan Bread Sticks (recipes coming soon)
Oven Fried Catfish, Cripsy Oven Fries
Stuffed Shells, salad and Texas toast